ACADEMIC QUALIFICATIONS
2011-2015 Bsc Food Science and Technology-Egerton University
1998-2002 Dip Dairy Technology -Egerton University
1992-1995 KSCE (C) Chavakali High School
1982-1991 KCPE Mutsulyu Primary School
PROFESSIONAL QUALIFICATION
Dairy Products Processing Techniques
Quality Control Processes
Processing and Analyzing Samples
WORK EXPERIENCE
Egerton University to date